Need some fresh and healthy ideas for Fall meals?
Join me for a cooking class!
Together we'll make my favorite easy and
wicked tasty vegetarian fall favorites.
In-Person in Davis, CA:
Sunday, November 6th, 2:30-5:30 PM Pacific
$65 per person
Virtual Zoom Class:
Friday, November 4th, 5:30-7:15 PM Pacific
$39 = registration for 1 household
Autumn Quinoa Salad
Walnut Tacos + Quick Slaw
Flourless Maple Peanut Butter Cookies
Virtual Zoom Class:
Friday, November 4th, 5:30-7 PM Pacific
livestream instruction
cook along with me
+ finish class with dinner for your family
In-Person Class (Sandra's Kitchen in Davis, CA)
Sunday, November 6th, 2:30-5:30 PM
hands-on demonstration style
same menu PLUS
fun bonus appetizers (pumpkin dip board!)
+ finish class with dinner at Sandra's
Hey, I’m Sandra. I’m a writer, cook, and teacher. I've taught cooking classes for more than 14 years.
I come to cooking as an academic, professional, and super curious home cook.
I went from burned and curdled clam chowder, scrambled eggs inside of brownies (seriously), and disaster pie crusts that slid and stuck to becoming a self-taught kitchen natural who now teaches professionally and writes recipes for national brands and home cooks alike.
My number one goal is always to help you feel like at ease, like a natural, in the kitchen through a flexible, approachable style, and emphasis on seasonal food. Every recipe we’ll cook is something I’ve personally written or adapted with you in mind.
No matter what your kitchen or life looks like,
I passionately believe you can cook fantastic, wholesome food in a
delicious and doable way.
Anyone can cook like a natural starting exactly where they are.
